Skip to main content

2.04 Regulation on laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety

RG (EC) 178/2002

Regulation on laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety

January 28, 2002

This regulation is the basis of the harmonized food and feed law in the European Union.

Link: https://eur-lex.europa.eu/legal-content/EN/ALL/?uri=celex:32002R0178

Link to PDF in English language: https://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri=CELEX:32002R0178

Link to HTML version in English language: https://eur-lex.europa.eu/legal-content/EN/TXT/HTML/?uri=CELEX:32002R0178

No results found.